2801 Mission St
665 Valencia St
2878 24Th St
746 Valencia St
2224 Mission St
737 Diamond Street
Crostinos
forked-mashed avocado, white anchovy, lemon zest
| $6.75 |
Goat Cheese Croquette
warm and crispy goat cheese, roasted golden and red beets, lamb's lettuce, almonds, port and balsamic emulsion
| $10.50 |
Calamari And Cauliflower Unite
monterey bay calamari, cauliflower, mint, lemon aioli
| $11.75 |
Butter Lettuce Salad
our classic salad with butter lettuce, walnuts, shaved parmesan, dijon vinaigrette
| $8.75 |
Ahi Poke
sashimi grade ahi with toasted farro, peanuts, sesame oil, habanero vinaigrette, crispy rice paper
| $12.50 |
Endive And Apple Salad
belgian endive, shaved apple, bacon, medjool dates, sherry maple vinaigrette
| $10.25 |
We Exclusively Use Marin Sun Farms All Natural Beef And Bake Our Own Buns Daily. All Burgers Served With Your Choice Of Side
Right-side-in Burger
single patty with tillamook cheddar, caramelized onions, lettuce, tomato and our house dressing
| $12.50 | |
Add Applewood Smoked Bacon | $3.00 |
In-side-out Burger
a fork and knife burger with two beef patties, caramelized onions, tillamook cheddar, lettuce, tomato, house dressing
| $14.00 | |
Add Applewood Smoked Bacon | $3.00 |
The Champagne Of Burgers
a skillet-seared thick patty with truffle-studded cheese, diced bacon, lettuce, tomato and a whole grain mustard aioli
| $17.50 |
The Milf Shake
malted vanilla gelato with fudge
| $6.00 |
Root Beer Float
souix city sarsaparilla and vanilla gelato
| $5.50 |
Steak Stroganoff
griddled natural american kobe bavette steak, gnocchi, wild mushrooms, horseradish cream, aged balsamic
| $22.75 |
Crispy Chicken Dinner
panko-breaded chicken breast, mashed potatoes, sauteed greens, mushroom gravy
| $19.00 |
Pork Chop
brined and griddled pork chop, mashed acorn squash, celery root, wilted spinach, pine nuts, caper and brown butter
| $23.50 |
Seared Scallops
dayboat scallops with saba noodles, baby bok choy, ginger butter and carrot-coriander puree
| $21.75 |
Alaskan Halibut
lentils and braised artichoke, shaved fennel salad, english pea puree
| $24.50 |
Mussels And Pork With A Spork
mediterranean mussels, roasted pork, belgian beer, lemon scented green beans, pimenton aioli
| $19.50 |
La Pasta Melanzane
breaded eggplant fritters, tomato sauce, pappardelle pasta, pink nuts, rosemary
| $16.75 |
House Sausage Pasta
fresh pasta with houseground pork sausage, a touch of cream, white wine and parmigiano reggiano
| $18.25 |
Rustic Farro Risotto
slow cooked farro with wild mushrooms, lentils, dino kale, cauliflower, butternut squash, toasted pumpkin seeds
| $17.00 |